The foundations of Ayurvedic pharmacology include an introduction to dravya (substances), aushadam (medicine), and rasa (taste), and an exploration of guna (quality), veerya (potency), and vipaka (post-digestive effect). You’ll learn the concept of karma (action) and prabhava (special effects), the timing of administration, Saviryathaavadhi (duration of action), and aushadhasamrakshna vidhi (preservation methods).

• Comprehensive focus on the properties and applications of a diverse range of Ayurvedic herbs.
• Master the techniques for creating formulations that are administered orally.
• Expertise in the preparation of medicated oils and identification of garden morphology to ensure potency and quality.
• Techniques for the purification of herbs and precise pill preparation methods, including Kashaya.
• Hands-on sessions showcasing the preparation of medicated milk, ghee, and Thailam (medicated oil).
• Understanding the pivotal role of herbology in the context of Ayurveda’s holistic approach to healing.
• Learning about the fundamental substances integral to Ayurvedic medicine.
• Exploring the diverse classifications and qualities of Ayurvedic substances.
• Identifying and understanding the key attributes that define the nature of dravya.
• Categorizing substances based on their therapeutic properties and uses.
• Bhaisajya Kalpana (Pharmacology)
• An overview of the principles and practices in Ayurvedic pharmacology.
• Tracing the evolution and traditional practices in the formulation of Ayurvedic medicines.
• Pancha Vidha Kashaya Kalpana: Techniques for preparing the five types of medicinal decoctions.
• Morphology Of Plants: Understanding the botanical characteristics essential for identifying medicinal plants.
• Detailed and comprehensive exploration of various herbs, both detailed and non-detailed.
• Practicals
• Swarasa Kalpana: Preparation of fresh juice extracts from herbs like Kumari and Ardraka.
• Kalka Kalpana: Techniques for preparing pastes from herbs such as Rasona and Nimba.
• Choorna Kalpana: Methods for preparing powdered formulations like Triphala and Trikatu.
• Kwatha/Kashya Kalpana: Preparation of herbal decoctions like Amruthotharam Kashaya and Hima.
• Anjanam: Preparation of herbal eye collyrium.
• Sneha Kalpana: Techniques for preparing medicated oils and ghee.
• Guggulu Kalpana: Processes for purifying and preparing resin-based formulations such as Thripala Guggulu.
• Preparation methods for herbal jams like Vasa Avalehya.
• Techniques for preparing medicated enemas.
• Balm Preparation: Formulation of herbal balms for topical application.
• Preparation of herbal smokes for therapeutic purposes.
• Methods for preparing these essential dairy products.
• Techniques for preparing medicated milk preparations.
• Methods for preparing sugar-based syrups.
• Garden Visit: Hands-on experience in identifying and processing herbs directly from the garden.
• Techniques for processing oils like Hair Oil and Vetiver Sesame Oil.
• Herbal Drinks: Preparation methods for refreshing herbal beverages.

Our Ayurveda study course offers a comprehensive education in Ayurvedic herbology. Join us to explore the profound healing potential of Ayurvedic herbs through our meticulously designed program.

Final Assessment: A mandatory offline exam will be conducted at the end of the course.
Certification – A Certificate in Ayurvedic Herbology And Pharmacology will be issued upon successfully finishing the course. The certificate will not be issued if the course is incomplete, the exam is not attended, or if there are any outstanding payments.